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Author: Jason Ganahl

This month we go under the tent with one of the stronger teams in the Northern part of the RMBBQA Footprint.How did you come up with the name LoneStar Smoke Rangers? Who is all on your team? We came up with the name LoneStar Smoke Rangers from a former team member...

 This past weekend at the Grillin Shop in Centennial CO - Grill Daddy Academy¬†graduated 14 from the BBQ Ribs Class. We had several students that had also taken the Grillin' Class. At the end of the class the students were clamoring for a Brisket Class. I will have to get...

https://youtu.be/uO0shc59DPU?list=UU4Ocw-HIiSZq03cD2hAoaxgAOL Travel did a video on the Colorado BBQ Challenge 2014. We were fortunate to be featured in the video. The BBQ Competition is colorado's largest in terms of the number of teams that compete. They usually have around 65 teams and if the weather is nice around 40,000 people will...

https://youtu.be/5of-GsPEG0U?list=UU5YXNoHIQR4tZdtZ0HDnKHAI was honored to appear on the BBQ Central Show for the Brisket Roundtable with 2 other top Brisket cooks to talk about Competition Brisket. I was joined by Donny Bray of Warren County Pork Choppers and Jim Eisler of Sweet Smoke Q.This was my 3rd appearance on the show...

https://youtu.be/VteOl-dhErcI made my second appearance on the Big BBQ Central Show - this past Tuesday. I spent the 2nd segment recapping the win at the Rockies BBQ invitational over the weekend. Always enjoy going on Greg's show. I will also be on next week as he is doing the roundtable...

[caption id="attachment_1518" align="aligncenter" width="300"] Celtic Pig wins Grand![/caption] I always have enjoyed the Laramie WY BBQ Competition. Its a quick 2 and a half hour drive with pretty views on both sides. Plus the breakfast burrito always hits the spot. I got DQ'd from from this contest 2 years ago for...